Servings: 20 cookies
Ingredients
- 1 cup butter, softened
- 1 cup brown sugar
- 1/2 cup white sugar
- 2 large eggs
- 2 tsp vanilla extract
- 1 tsp almond extract
- 1 tsp baking soda
- 1/2 cup Dr. Pepper
- 3 cups all-purpose flour
- 3/4 cup sweetened shredded coconut
Lime Glaze
- 1 1/2 cup powdered sugar
- 1 Tbsp fresh lime juice
- 1 Tbsp milk
- 1 tsp lime zest
Instructions
- Preheat oven to 350. Line baking sheets with parchment paper.
- In a large bowl, cream together the butter, brown sugar, and white sugar until light and fluffy. (2-3 minutes)
- Beat in eggs, vanilla and almond extract until smooth
- Add the baking soda and Dr. Pepper, mix until combined.
- Slowly add the flour and mix until just combined. Fold in the coconut.
- Scoop dough into balls and place 2" apart on the baking sheet.
- Bake for 10-12 minutes, or until edges are lightly golden an centers are set. Cool on the pan for 5 minutes before transferring.
Make the Lime Glaze
- In a small bowl, whisk together powdered sugar, lime juice, milk and zest until smooth.
- Once cookies are cool, spoon or drizzle glaze over the tops.
- Optional: Sprinkle extra lime zest or coconut on top
Serving Tip
- Serve Chilled with a "dirty soda" or an iced Dr. Pepper with lime, coconut syrup and a maraschino cherry!
Notes
A fun yummy cookie to serve to your Secret Lives of Mormon wives fans.
Tried this recipe?Let us know how it was!